THANKS TO ALL OF OUR CUSTOMERS FOR YOUR SUPPORT AND PATIENCE.

LEVEL 2 TRADING- NORMAL HOURS TUESDAY-FRIDAY 10AM-4PM.

SATURDAY TO BE ADVISED

Orders taken up until 7am on the day of collection.
Pre-orders for all homestyle food taken as well.

Please contact us in advance for larger orders or 'special occasions', we will do our best to help.

MT COOK SALMON


Whole Side per 100g  $5.00
Portions per 100g  $5.30
Salmon Pieces per 1kg pack   $26.50
Smoked Salmon per 100g  $6.50

 

A SELECTION OF THIS WEEK'S CATCH

FRESH FILLETS    (per 100g)
Gurnard                                               3.55
Tarakihi                                                 3.55
Jack Mackerel                                     2.10 
Snapper                                               4.50
Monkfish                                              2.95
Lemonfish                                           3.00
Blue Warehou                                     2.75
Southern Kingfish                              2.65
John Dory                                           4.50 
Red Cod                                              1.95
Squid Tentacles & Tubes                 1.50

FRESH NZ SCALLOPS-(If available)
$9.00 per 100g


​Please enquire regarding whole fish,
heads, wings and tails.

We can’t fit everything on an internet.
Call in to see what you’re missing out on.

HARRY’S HOMESTYLE GOURMET TREATS

CHOWDER   $18.90 for 1 Litre
Velouté style, light and velvety, with mixed fresh fish
and shrimps. Contains dairy and gluten.


GUMBO   $22.50 for 1 litre

Cajun-style stew with mixed fish, shrimp and Chorizo

FISH QUICHE   $16.50
Made daily, various fillings

SMOKED FISH PIE   $22.50

Velouté base, potato top, with smoked and fresh fish


Contact Us
arrow&v

sales@harrysfish.co.nz

03 548 1222

PO Box 1384 

Nelson NZ

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© 2020 by Harryfish for Harry's Fish Shop